About This Dish
Thick asparagus spears are lightly seasoned and char-grilled until tender with beautiful grill marks and a subtle smoky flavor. Finished with a squeeze of lemon and extra virgin olive oil, this bright and healthy side provides a fresh counterpoint to rich steaks and hearty entrées.
Preparation
Char-grilled, lemon, olive oil
Wine Pairing
Pairs well with seafood and lighter proteins
Ready to Experience Grilled Asparagus?
Reserve your table at Blu' Steakhouse Hollywood and enjoy this exceptional dish.
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